4 places for food in Aizuwakamatsu, chosen by Rin and checked by the editors.
Omachi & Nakamachi
A miso maker founded in 1834. In a converted miso storehouse it serves miso dengaku, an Aizu dish grilled skewer by skewer over charcoal at the hearth.
RinDengaku starts at 10:30. Each skewer is grilled one by one, so you wait.
Omachi & Nakamachi
A hand-cut soba and Aizu cooking restaurant that began in 1971 as Kiriya Soba. Closed on Wednesdays.
RinOn weekdays it closes at three. Go at lunch.
Tsurugajo
A kappo inn in Johokumachi that began as a travellers’ inn on Nanukamachi; the resting stone where travellers sat still stands at the door. It serves Aizu dishes such as steamed meppa-meshi.
RinLunch starts at 11:30. Days off vary, so call first.
Nanukamachi
The building of a seafood wholesaler founded in 1882, serving Aizu dishes made with dried herring, cod, kelp and scallops. It also has a café, Kaika.
RinLunch runs every day. Dinner has days off.
Aizuwakamatsu · Aizu lacquerwareAizuwakamatsu · Aizu painted sumac-wax candlesAizuwakamatsu · Aizu cottonAizuwakamatsu · Aizu sake brewingAizuwakamatsu · CraftAizuwakamatsu · SweetsAizuwakamatsu · FoodAizuwakamatsu · Cafés
All of Rin's Aizuwakamatsu →Rin is a fictional traveller. Every place here was checked by the editors to exist and be open. Please confirm hours on the official site before you go.